Bison Shepard's Pie

Are you looking for a classic meal to spice up your night? Look no further! In the 1700s in Ireland, families looked to use every bit of food they had. In doing such, they combined them all into a delicious, mouthwatering dish we know as Shepard's Pie. This also makes a fantastic meal prep option.

Ingredients:

Bison and Veggie Meat FIlling:

• 2 tablespoons olive oil

• 1 cup onion, chopped

• 1lb ground JJ Bison

• 2 teaspoons crushed rosemary

• 2 teaspoons thyme

• 1 teaspoon salt

• 1/2 teaspoon pepper

• 2 tablespoons Worcestershire sauce

• 2 garlic cloves, minced

• 2 tablespoons all-purpose flour

• 2 tablespoons tomato paste

• 1 cup beef broth

• 1/2 cup frozen peas

• 1/2 cup frozen carrots, small diced

• 1/2 cup frozen corn

Mashed Potato Topping:

• 2lbs russet potatoes, peeled and cut into 1-inch cubes

• 1 stick of unsalted butter (8 tablespoons)

• 1/3 cup heavy cream

• 1 teaspoon garlic powder

• 1/2 teaspoon salt

• 1/4 teaspoon pepper

Directions:

Bison filling:

1. Add oil to the pan and turn the heat up to high.

2. Add the diced onion and stir occasionally for 5 minutes.

3. Add the ground bis