- Jan 7
- 1 min
top of page

Bison Roasts
Bison roasts, just like beef roasts, are a great way to make a meal for your family or restaurant and have tons of leftovers. These roasts can be cooked in a variety of ways including pot roast, searing and slow roasting, braising, roasting, and slow-cooking. Roasts are super popular at restaurants and at JJ Bison, we carry a wide selection for your restaurant and home. Check out our options below all weighing 3-5lbs.

Arm Roast
$15.99/lb
Average 3 - 5lbs
Arm Roast comes from the same part of the bison as chuck, and is best for slow cooks and braising.
Brisket
Cooked Brisket
Brisket
1/2
Roast Brisket
$15.99/lb
Average 3 - 5lbs
The brisket is a cut from the lower chest of the bison. This cut is particularly popular for pot roasts.
Chuck Roast
Cooked Chuck Roast
Chuck Roast
1/2
Roast Chuck
$14.99/lb
Average 3 - 5lbs
After browning this roast, it's popular to slow-cook this as it is a naturally tougher piece of meat.

Chuck Tender Roast
$15.99/lb
Average 3 - 5lbs
The chuck tender comes from the shoulder and is perfect for slow cooking, braising, or pot roast!

Eye Roast
$16.99/lb
Average 3 - 5lbs
The eye roast comes from the back-side of the bison, so it's very lean and less tender. Great for a delicious roast!
Bison London Broil
Seared Bison London Broil
London Broil, Sliced
Bison London Broil
1/3
Roast London Broil
$16.99/lb
Average 3 - 5lbs
London broil is a lean cut of meat that is great for roasts.

Roast Prime Rib, Ribeye
$37.99/lb
Average 3 - 5lbs
This cut of meat is from the rib itself and is very tender.

Rump Roast
$16.99/lb
Average 3 - 5lbs
This comes from the hindquarters of the bison and is extremely lean. It's fantastic to use in a slowcooker.

Sirloin Tip Roast
$16.99/lb
Average 3 - 5lbs
This sirloin roast comes from the hindquarters and is very lean. It should be braised, stewed, or oven roasted.

Roast Tenderloin
$43.50/lb
Average 3 - 5lbs
A large cut of meat from the tenderloin is perfect for slow cooks and looks beautiful when cut!
Top Round Roast
Cooked Round Roast
Top Round Roast
1/2
Top Roast Round
$16.99/lb
Average 3 - 5lbs
Typically used for deli meat, the roast top round is cut from the hind leg and is very tender and juicy. It's perfect for braising or slowcooking!


bottom of page